Webinar - Challenges for Agri-food Chains: Health and Food Safety After COVID-19
July 28, 2020
This webinar will discuss the main challenges of the “new normal” for global and regional food safety and health for agri-food chains.
Overall Purpose:
To learn the main challenges of the “new normal” for global and regional food safety and health for agri-food chains in Latin America.
Presenters:
- Octavio Carranza, Technical Director, International Regional Organization for Plant and Animal Health (OIRSA)
- Ana Marisa Cordero, Director, Agricultural Health and Quality Program, Inter-American Institute for Cooperation on Agriculture (IICA)
- Luis Barcos, Regional Representative for the Americas, World Organization for Animal Health (OIE)
- Miguel Guzmán, Senior Executive, Vice President of Private Sector, CAF
When: Tuesday, July 28
Venue: Online chat, to be broadcast live on this site
Time:
- 10:00 a.m. (Peru/Colombia/Panama/Mexico/Ecuador)
- 11:00 a.m. (Venezuela/Bolivia/Chile/Paraguay)
- 12:00 p.m. (Argentina/Uruguay)
Agenda:
- Challenges for global and regional animal health after COVID-19
- Challenges to global and regional plant health and food safety after COVID-19
- Challenges for regional public policy in the fields of health and food safety in the context of the “new normal”